Celebrate W/Chocolate
Who can resists the lure of chocolate? In this rich new cookbook, America's No 1 expert, award-winning pastry chef Marcel Desaulniers, offers the biggest and best collection of chocolate desserts available - dozens of incredible treats of every variety, from cakes to cookies and puddings pops to...
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Who can resists the lure of chocolate? In this rich new cookbook, America's No 1 expert, award-winning pastry chef Marcel Desaulniers, offers the biggest and best collection of chocolate desserts available - dozens of incredible treats of every variety, from cakes to cookies and puddings pops to pies. Going beyond ordinary desserts, CELEBRATE WITH CHOCOLATE includes such decadent delights as Truffle Tart, Chocolate Peanut Butter and Jelly Sandwich Cookies, Chocolate Grasshopper Ice Cream Sandwich, Cocoa Roll, Chocolate Brioche French Toast, and more. With expert instructions and an informative section on equipment, ingredients and techniques, CELEBRATE WITH CHOCOLATE is a chocoholic's dream come true - the ultimate must-have cookbook for every aficionado's shelf.
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Format: hardcover
ISBN:
9780688162986 (0688162983)
Publish date: November 1st 2002
Publisher: William Morrow & Company
Pages no: 192
Edition language: English
There are some interesting and unique recipes here; others not so unique but probably just as tasty. Most of them involve more steps, ingredients, and time than I usually devote to desserts and may be challenging for non-expert bakers.Now, who would like to make me the thing on the cover?
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