logo
Wrong email address or username
Wrong email address or username
Incorrect verification code
Culinary Intelligence: The Art of Eating Healthy (and Really Well) - Peter Kaminsky
Culinary Intelligence: The Art of Eating Healthy (and Really Well)
by: (author)
Format: ebook
ISBN: 9780307958488 (0307958485)
Publisher: Vintage
Pages no: 272
Edition language: English
Category:
Non Fiction, Autobiography, Memoir, Food And Drink, Food, Health, Cookbooks, Cooking, Nutrition, Food Writing
Bookstores:
Community Reviews
I am Sam Tule
I am Sam Tule rated it
4.0 Things I've Read: Culinary Intelligence by Peter Kaminsky
url Things I've Read: Culinary Intelligence by Peter Kaminsky
See review
Memories From Books on Booklikes
Memories From Books on Booklikes rated it
3.0 Culinary Intelligence: The Art of Eating Healthy (and Really Well)
text Culinary Intelligence: The Art of Eating Healthy (and Really Well)
Review first published on my blog: http://memoriesfrombooks.blogspot.com/2012/11/culinary-intelligence.htmlThe subtitle to Culinary Intelligence - the art of eating healthy and really well - describes its purpose. Peter Kaminsky is a long time food writer. Over time, his career in food led to unheal...
See review
see community reviews
Other editions (6)
Culinary Intelligence: The Art of Eating Healthy (and Really Well) - Peter Kaminsky
Culinary Intelligence: The Art of Eating Healthy (and Really Well) - Peter Kaminsky
Culinary Intelligence: The Art of Eating Healthy (and Really Well) - Peter Kaminsky
Culinary Intelligence: The Art of Eating Healthy (and Really Well) - Peter Kaminsky
Culinary Intelligence: The Art of Eating Healthy (and Really Well) - Peter Kaminsky
Culinary Intelligence: The Art of Eating Healthy - Peter Kaminsky
Books by Peter Kaminsky
Culinary Intelligence: The Art of Eating Healthy (and Really Well) - Peter Kaminsky
The Essential New York Times Grilling Cookbook: More Than 100 Years of Sizzling Food Writing and Recipes - Peter Kaminsky
Sweet Magic: Easy Recipes for Delectable Desserts - Michel Richard, Peter Kaminsky
Unmasking Ravel: New Perspectives On The Music (Eastman Studies In Music) - Peter Kaminsky
Pig Perfect: Encounters with Remarkable Swine and Some Great Ways to Cook Them - Peter Kaminsky
The Chew: Food. Life. Fun. - Peter Kaminsky, Ashley Archer
The Party Begins with Bacon - Peter Kaminsky, Marie Rama
The Elements of Taste - Gray Kunz, Peter Kaminsky
Fishing Essentials For Dummies: A Reference For The Rest Of Us - Peter Kaminsky
Bacon Nation: 125 Irresistable Recipes - Peter Kaminsky
On shelves
I am Sam Tule wjmcomposer Memories From Books on Booklikes Deb's books
see more
Share this Book
Copyright © 2024 BookLikes Press About Terms of Services Privacy Policy Contact Us Blog FAQ Patronaty medialne BookLikes for Authors Partners panel Team Themes Docs API Blogs
Need help?
Important: Our sites use cookies. We use the information stored using cookies and similar technologies for advertising and statistics purposes. Stored data allow us to tailor the websites to individual user's interests. Cookies may be also used by third parties cooperating with BookLikes, like advertisers, research companies and providers of multimedia applications. You can choose how cookies are handled by your device via your browser settings. If you choose not to receive cookies at any time, BookLikes will not function properly and certain services will not be provided. For more information, please go to our Privacy Policy.