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E. Zg L. Evranuz's Books back

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Handbook of Animal-Based Fermented Food and Beverage Technology - Y.H. Hui, E. Zg L. Evranuz
Handbook of Animal-Based Fermented Food and Beverage Technology
by Y.H. Hui (author), E. Zg L. Evranuz (author)
publisher: CRC Press publish date: May 14th 2012
format: hardcover pages: 798
language: English
ISBN: 1439850224 (9781439850220)
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