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Handbook of Animal-Based Fermented Food and Beverage Technology - Y.H. Hui, E. Zg L. Evranuz
Handbook of Animal-Based Fermented Food and Beverage Technology
by: (author) (author)
Format: hardcover
ISBN: 9781439850220 (1439850224)
Publisher: CRC Press
Pages no: 798
Edition language: English
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Books by Y.H. Hui
Books by E. Zg L. Evranuz
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