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Eats: A Folk History of Texas Foods - Ernestine Sewell Linck, Joyce Gibson Roach, Joyce Roach, James Ward Lee
Eats: A Folk History of Texas Foods
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Format: paperback
ISBN: 9780875650357 (087565035X)
Publisher: Texas Christian University Press
Pages no: 258
Edition language: English
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Books by Joyce Roach
Books by James Ward Lee
Books by Ernestine Sewell Linck
Books by Joyce Gibson Roach
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