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Food Processing: Principles and Applications - J. Scott Smith, Y.H. Hui
Food Processing: Principles and Applications
by: (author) (author)
3.00 5
Format: ebook
ISBN: 9780470289976 (047028997X)
Publisher: Wiley-Blackwell
Pages no: 524
Edition language: English
Bookstores:
Other editions (2)
Food Processing: Principles and Applications - J. Scott Smith, Y.H. Hui
Food Processing - J. Scott Smith
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