Food Service Menus: Pricing and Managing the Food Service Menu for Maximun Profit (The Food Service Professional Guide to Series 13) (The Food Service Professionals Guide To)
by:
Lora Arduser (author)
Format: kindle
ASIN: B001GMAWXQ
Publish date: January 12th 2003
Publisher: Atlantic Publishing Group Inc.
Pages no: 144
Edition language: English