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Functional Properties of Food Macromolecules - S.E. Hill, J.R. Mitchell
Functional Properties of Food Macromolecules
by: (author) (author)
Format: hardcover
ISBN: 9780751404210 (0751404217)
Publisher: Springer
Pages no: 348
Edition language: English
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Books by J.R. Mitchell
Books by S.E. Hill
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