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Handbook of Food Engineering Practice - Enrique Rotstein, R. Paul Singh, Enrique Rotstein
Handbook of Food Engineering Practice
by: (author) (author) (author)
Format: hardcover
ISBN: 9780849386947 (0849386942)
Publisher: CRC Press
Pages no: 736
Edition language: English
Bookstores:
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Books by Enrique Rotstein
Handbook of Food Engineering Practice - Enrique Rotstein, R. Paul Singh, Enrique Rotstein
Books by Enrique Rotstein
Handbook of Food Engineering Practice - Enrique Rotstein, R. Paul Singh, Enrique Rotstein
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