Jerk: Barbecue from Jamaica
Jerk cooking is the prefect reflection of the Jamaican lifestyle--spicy, sweet, charismatic, and hot. Over 100 recipes provide the secret of jerk cooking in this book--everything from spice blends and marinades to main dishes to drinks and desserts that complement the perfect jerk meal.
Jerk cooking is the prefect reflection of the Jamaican lifestyle--spicy, sweet, charismatic, and hot. Over 100 recipes provide the secret of jerk cooking in this book--everything from spice blends and marinades to main dishes to drinks and desserts that complement the perfect jerk meal.
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Format: paperback
ISBN:
9780895944399 (0895944391)
Publish date: September 1st 1990
Publisher: Crossing Press
Pages no: 184
Edition language: English
Just because I don't cook doesn't mean I don't enjoy eating, or reading delicious recipes. Delicious, nummy, spicy food.
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