John Sarich at Chateau Ste. Michelle
by:
John Sarich (author)
Lori McKean (author)
This collection of 120 recipes from John Sarich, culinary director for premium wine producer Chateau Ste. Michelle, spotlights creative menus, including hints for preparation shortcuts, ideas for special occasions, and expert advice on using wines when entertaining.
This collection of 120 recipes from John Sarich, culinary director for premium wine producer Chateau Ste. Michelle, spotlights creative menus, including hints for preparation shortcuts, ideas for special occasions, and expert advice on using wines when entertaining.
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Format: hardcover
ISBN:
9781570611216 (1570611211)
ASIN: 1570611211
Publish date: October 1997
Publisher: Sasquatch Books
Pages no: 176
Edition language: English