logo
Wrong email address or username
Wrong email address or username
Incorrect verification code
La Cucina: The Regional Cooking of Italy - The Italian Academy of Cuisine, Judith Stonehill, Giuliano Bugialli
La Cucina: The Regional Cooking of Italy
by: (author) (author) (author)
3.00 10
Format: hardcover
ISBN: 9780847831470 (0847831477)
ASIN: 847831477
Publisher: Rizzoli
Pages no: 928
Edition language: English
Category:
European Literature, Food And Drink, Food, Cookbooks, Cooking, Italian Literature
Bookstores:
Community Reviews
My Reading World!
My Reading World! rated it
3.0 La Cucina: The Regional Cooking of Italy
text La Cucina: The Regional Cooking of Italy
la capacità di raccontare ricette, proprio come fossero delle fantastiche fiabe!
See review
see community reviews
Books by Judith Stonehill
Here Is New York - E.B. White, Roger Angell, Barbara Cohen, Judith Stonehill
Brooklyn: A Journey Through the City of Dreams - Judith Stonehill, Francis Morrone
New York's Unique and Unexpected Places - Judith Stonehill, Ethan Hawke, Alexandra Stonehill
La Cucina: The Regional Cooking of Italy - The Italian Academy of Cuisine, Judith Stonehill, Giuliano Bugialli
Greenwich Village Stories - Judith Stonehill, Jonathan Adler, Mario Batali, Graydon Carter, John Guare
Greenwich Village: A Guide to America's Legendary Left Bank (New York Bound Books) - Judith Stonehill
Greenwich Village: A Guide to America's Legendary Left Bank - Judith Stonehill, Calvin Trillin
Books by Giuliano Bugialli
Giuliano Bugialli's Foods of Tuscany - Giuliano Bugialli
The Fine Art of Italian Cookin - Giulian... The Fine Art of Italian Cookin - Giuliano Bugialli, Bugialligiu
The Taste of Italy - Giuliano Bugialli
The Best of Bugialli - Giuliano Bugialli
Bugialli's Italy: Traditional Recipes From The Regions Of Italy - Giuliano Bugialli
No Salt Cookbook - Giuliano Bugialli No Salt Cookbook - Giuliano Bugialli
Parma "A Capital of Italian Gastronomy" By Giuliano Bugialli - Giuliano Bugialli
La Cucina: The Regional Cooking of Italy - The Italian Academy of Cuisine, Judith Stonehill, Giuliano Bugialli
Books by The Italian Academy of Cuisine
La Cucina: The Regional Cooking of Italy - The Italian Academy of Cuisine, Judith Stonehill, Giuliano Bugialli
On shelves
My Reading World!
see more
Share this Book
Copyright © 2025 BookLikes Press About Terms of Services Privacy Policy Contact Us Blog FAQ Patronaty medialne BookLikes for Authors Partners panel Team Themes Docs API Blogs
Need help?
Important: Our sites use cookies. We use the information stored using cookies and similar technologies for advertising and statistics purposes. Stored data allow us to tailor the websites to individual user's interests. Cookies may be also used by third parties cooperating with BookLikes, like advertisers, research companies and providers of multimedia applications. You can choose how cookies are handled by your device via your browser settings. If you choose not to receive cookies at any time, BookLikes will not function properly and certain services will not be provided. For more information, please go to our Privacy Policy.