Mexican Food Made Simple. Thomasina Miers
Format: paperback
ISBN:
9780340994986 (0340994983)
Publisher: Hodder & Stoughton
Edition language: English
In my book it's not quite a beginner's mexian cookery book, but not far off it. You'd need to know a few things before embarking on this book but it's fairly simply done. You'd also need to search a bit for ingredients, although she does offer some options scattered throughout the book. It's in...