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Mushrooms - Nathan Rosenberg, Nathan Rosenberg
Mushrooms
by: (author) (author)
2.00 5
Now cooks can learn how to use mushrooms in more than 125 delicious recipes for appetizers, soups, salads, side dishes, main dishes, and sauces. Mushrooms reveals the best ways to use both wild and cultivated mushrooms, and what cooks need to know about the various choices now becoming available... show more
Now cooks can learn how to use mushrooms in more than 125 delicious recipes for appetizers, soups, salads, side dishes, main dishes, and sauces. Mushrooms reveals the best ways to use both wild and cultivated mushrooms, and what cooks need to know about the various choices now becoming available in supermarkets.
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Format: paperback
ISBN: 9781555610715 (1555610714)
Publisher: Running Press
Pages no: 192
Edition language: English
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Books by Nathan Rosenberg
Books by Nathan Rosenberg
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