Pomp and Sustenance: Twenty Five Centuries of Sicilian Food
"Pomp and Sustenance is a celebration of one of the oldest, most varied, and best-loved cuisines of Europe, at once frugal and extravagant, robustly simple yet often handsomely ornate. For twenty-five centuries, the people of Sicily have been creating what is perhaps the basic cuisine of Europe...
show more
"Pomp and Sustenance is a celebration of one of the oldest, most varied, and best-loved cuisines of Europe, at once frugal and extravagant, robustly simple yet often handsomely ornate. For twenty-five centuries, the people of Sicily have been creating what is perhaps the basic cuisine of Europe on the beautiful island in the heart of the Meditteranean.Beginning with the ol
show less
Format: Paperback
ISBN:
9780880016100 (0880016108)
Publisher: Ecco Press
Pages no: 356
Edition language: English
Log in with Facebook 
