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Professions of Taste: Henry James, British Aestheticism, and Commodity Culture - Jonathan Freedman
Professions of Taste: Henry James, British Aestheticism, and Commodity Culture
by: (author)
Format: paperback
ISBN: 9780804721783 (0804721785)
Publisher: Stanford University Press
Pages no: 340
Edition language: English
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Other editions (1)
Books by Jonathan Freedman
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