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Real Food: What to Eat and Why - Community Reviews back

by Nina Planck
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SilverPen
SilverPen rated it 16 years ago
Why I liked this book....I have been reading things like Michale Pollan and William Harris, so something a little lighter was nice. She has a happy take on things which I have read people find grateing, as diet is a sirious topic, but I found it nice to not get bogged down in all that is wrong with ...
anderlawlor
anderlawlor rated it 17 years ago
I just was poking through this at a friend's house. It's very readable, but a bit of a Pollan-lite. Or Nourishing Traditions-lite. Which there's a time and place for, obviously.
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