Savoring Pasta & Rice: Best Recipes from the Award-Winning International Cookbooks
The very best recipes from the highly acclaimed Williams-Sonoma Savoring series, collected in new volumes. Offering more than 125 recipes from around the world, Savoring Pasta, Rice & Noodles includes such comforting dishes as American old-fashioned macaroni and cheese and hearty Italian...
show more
The very best recipes from the highly acclaimed Williams-Sonoma Savoring series, collected in new volumes. Offering more than 125 recipes from around the world, Savoring Pasta, Rice & Noodles includes such comforting dishes as American old-fashioned macaroni and cheese and hearty Italian minestrone and pappardelle with sausage. You?ll discover classic Spanish paella, creamy Tuscan risotto with artichokes, garlicky Shanghai noodles, savory Thai fried rice with basil, and for dessert, refreshing Indian rice pudding.
show less
Format: hardcover
ISBN:
9780848731267 (0848731263)
Publish date: 10-02-2006
Publisher: Oxmoor House
Pages no: 231
Edition language: English
Log in with Facebook 
