Sous Chef: 24 Hours on the Line
Format: Audio CD
ISBN:
9780804192095 (080419209X)
Publisher: Random House Audio
Edition language: English
Category:
Non Fiction,
Autobiography,
Memoir,
Biography,
Food And Drink,
Food,
Adult,
Contemporary,
Biography Memoir,
New York,
Cooking,
Foodie
This book is what is says on the front: Gibney puts you into the shoes of a sous chef, the second in command in a kitchen, for 24 hours. And by telling his story in a second person narrative, it feels like the reader itself is standing in the middle of the kitchen, sweating, trying to get the food o...
One day in the life of a sous chef, second in command in the kitchen. I enjoyed learning about his work. It is hard work and not one I would want to live. Whenever he went from the first person to the second person I felt a disconnect in the story. I would have rather seen everything through his eye...
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