Banana Chips | केले Rajasthani recipes की चिप्स

Prep Time 5 mins

Cook Time 30 mins

Total Time 35 mins

Course Snack

Cuisine Indian

Servings 250 Gms

Ingredients

6 Nos Raw Banana | कच्चे केले

Oil / तेल for deep fry

For Spice mix / मसाले के लिए

1 Tsp Salt | नमक

1 Tsp Black salt | काला नमक

1 Tsp Black pepper / काली मिर्ची

1.5 Tsp Powders sugar | पीसी शक्कर

Instructions

Peel of the partial skin of raw banana, dont peel off complete skin, some portion of green should be visible

Take oil for cooking and put it on high flame

Once the oil comes to smoke point, slice the banana in it with the help of chips slicer

Keep the flame high and keep stirring the chips occasionally, Chips will be cooked once the bubbles stop appearing in oil

Take out the Chips from the oil and sprinkle the masala mix on it, chips is ready to serve