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Tastes and Temptations: Food and Art in Renaissance Italy (California Studies in Food and Culture, 27) - John Varriano
Tastes and Temptations: Food and Art in Renaissance Italy (California Studies in Food and Culture, 27)
by: (author)
Format: hardcover
ISBN: 9780520259041 (0520259041)
Publisher: University of California Press
Pages no: 280
Edition language: English
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Books by John Varriano
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