The Book of French Provincial Cooking
Proud of their worldwide reputation for haute cuisine, the French are just as passionate about traditional cooking. This collection of hearty French favorites contains recipes for every course, from appetizers to desserts, each illustrated with step-by-step, full-color photos. 100 recipes.
Proud of their worldwide reputation for haute cuisine, the French are just as passionate about traditional cooking. This collection of hearty French favorites contains recipes for every course, from appetizers to desserts, each illustrated with step-by-step, full-color photos. 100 recipes.
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Format: paperback
ISBN:
9781557882202 (1557882207)
Publish date: December 1st 1995
Publisher: HP Trade
Pages no: 120
Edition language: English