logo
Wrong email address or username
Wrong email address or username
Incorrect verification code

The Cooking of Italy (Foods of the World) - editions back

by Waverley Root, The Editors of Time-Life Books, Fred Lyon
Add a new edition
language per page
The Cooking of Italy - Waverley Root, Time-Life Books
The Cooking of Italy
publisher: Time Life, Inc publish date: January 1st 1978
format: hardcover pages: 208
language: English
ISBN: 0809400308 (9780809400300)
The Cooking of Italy - Waverley Root, John Stanton
The Cooking of Italy
publisher: Time-Life Books publish date: 1968
language: English
ISBN: 0681923016 (9780681923010)
The Cooking of Italy (Foods of the World) - Waverley Root, The Editors of Time-Life Books, Fred Lyon
The Cooking of Italy (Foods of the World)
publisher: Time-Life, Incorporated publish date: January 1st 1978
format: hardcover pages: 208
language: English
ISBN: 0809400855 (9780809400850)
Cooking of Italy - Waverley Root
Cooking of Italy
publisher: Silver Burdett Press publish date: January 28th 1968
format: library binding
language: English
ISBN: 080940057X (9780809400577)
Need help?