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The Cooking of Italy - Waverley Root, John Stanton
The Cooking of Italy
by: (author) (author)
ISBN: 9780681923010 (0681923016)
Publisher: Time-Life Books
Edition language: English
Category:
Non Fiction, Travel, European Literature, Food And Drink, Food, Cookbooks, Cooking, Italian Literature
Series: Time-Life Foods of the World
Bookstores:
Other editions (3)
The Cooking of Italy - Waverley Root, Time-Life Books
The Cooking of Italy (Foods of the World) - Waverley Root, The Editors of Time-Life Books, Fred Lyon
Cooking of Italy - Waverley Root
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The Food of France - Waverley Root
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Food by Waverley Root: An Authoritative and Visual History and Dictionary of the Foods of the World - Waverley Root
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