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The Henkeeping Specialist: The Essential Guide to Choosing and Keeping Poultry for Egg and Meat Production - David Squire, Alan Bridgewater, Gill Bridgewater
The Henkeeping Specialist: The Essential Guide to Choosing and Keeping Poultry for Egg and Meat Production
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Format: paperback
ISBN: 9781847737489 (184773748X)
Publisher: New Holland
Pages no: 80
Edition language: English
Bookstores:
Books by Gill Bridgewater
Books by Alan Bridgewater
Books by David Squire
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