The New Farm Vegetarian Cookbook
A classic book of soy-based recipes from some of the best cooks on "The Farm", an intentional community in rural Tennessee. Features over 250 cholesterol-free recipes for family favorites. Also included are detailed instructions for making tofu and other soyfoods at home, plus comprehensive...
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A classic book of soy-based recipes from some of the best cooks on "The Farm", an intentional community in rural Tennessee. Features over 250 cholesterol-free recipes for family favorites. Also included are detailed instructions for making tofu and other soyfoods at home, plus comprehensive nutritional information for a vegan diet."One of the best _vegetarian+ cookbooks".
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Format: paperback
ISBN:
9780913990605 (0913990604)
Publish date: January 1st 1989
Publisher: Book Publishing Company (TN)
Pages no: 224
Edition language: English