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Ton Van Vliet's Books back

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Rheology and Fracture Mechanics of Foods - Ton Van Vliet
Rheology and Fracture Mechanics of Foods
by Ton Van Vliet (author)
publisher: CRC Press publish date: September 5th 2013
format: hardcover pages: 345
language: English
ISBN: 1439827036 (9781439827031)
Food Colloids, Biopolymers and Materials - Royal Society of Chemistry, T. van Vliet, Royal Society of Chemistry, Ton Van Vliet
Food Colloids, Biopolymers and Materials
by Royal Society of Chemistry (author), Royal Society of Chemistry (author), T. van Vliet (author), Ton Van Vliet (author)
publisher: Royal Society of Chemistry publish date: November 24th 2003
format: hardcover pages: 426
language: English
ISBN: 0854048715 (9780854048717)
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