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Who Cooked Adam Smith's Dinner?: A Story About Women and Economics - Katrine Marcal, Saskia Vogel
Who Cooked Adam Smith's Dinner?: A Story About Women and Economics
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When Adam Smith wrote that all our actions stem from self-interest and the world turns because of financial gain he brought to life 'economic man'. Selfish and cynical, economic man has dominated our thinking ever since and his influence has spread from the market to how we shop, work and date.... show more
When Adam Smith wrote that all our actions stem from self-interest and the world turns because of financial gain he brought to life 'economic man'. Selfish and cynical, economic man has dominated our thinking ever since and his influence has spread from the market to how we shop, work and date. But every night Adam Smith's mother served him his dinner, not out of self-interest but out of love.

Today, our economics focuses on self-interest and excludes all other motivations. It disregards the unpaid work of mothering, caring, cleaning and cooking. It insists that if women are paid less, then that's because their labour is worth less - how could it be otherwise?

Economics has told us a story about how the world works and we have swallowed it, hook, line and sinker. Now it's time to change the story.

In this courageous look at the mess we're in, Katrine Marçal tackles the biggest myth of our time and invites us to kick out economic man once and for all.
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Format: paperback
ISBN: 9781846275647 (1846275644)
Publisher: Portobello Books
Pages no: 197
Edition language: English
Category:
Non Fiction
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Tannat
Tannat rated it
2.5 Who Cooked Adam Smith's Dinner by Katrine Marçal
(Translated by Saskia Vogel) This book started off fairly promisingly with a discussion of early economists, the economic man, and why economists love Robinson Crusoe. After a while, though, I found it to get repetitive. Yes, the reasoning surrounding economics and the economic man is circular, bu...
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