A new book of Middle Eastern food
by:
Claudia Roden (author)
ISBN:
9780670801442 (0670801445)
Publish date: June 18th 1985
Publisher: Viking
Pages no: 550
Edition language: English
I actually haven't cooked anything from this yet, but I was so excited by it when I got it from the library that I bought it. It has a recipe for Mohomara, a walnut-based spread that I have only seen in one other restaurant before (and love), and it's pretty and well-written.update: I made little b...