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All About Braising: The Art of Uncomplicated Cooking - Molly Stevens
All About Braising: The Art of Uncomplicated Cooking
by: (author)
Format: kindle
ASIN: B00EEW2ZV2
Publisher: W. W. Norton & Company
Pages no: 497
Edition language: English
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Community Reviews
rionafaith
rionafaith rated it
This is one of my absolute favorite cookbooks, especially in the colder months when all you want is to have something hot simmering on the stove or in the oven. Braises just scream "comfort food" to me, and almost every culture has braised dishes in their cuisine. There's great international represe...
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