logo
Wrong email address or username
Wrong email address or username
Incorrect verification code
All about Braising: The Art of Uncomplicated Cooking - Molly Stevens
All about Braising: The Art of Uncomplicated Cooking
by: (author)
Format: ebook
ISBN: 9780393241181 (0393241181)
Publisher: W. W. Norton & Company
Pages no: 496
Edition language: English
Bookstores:
Community Reviews
rionafaith
rionafaith rated it
This is one of my absolute favorite cookbooks, especially in the colder months when all you want is to have something hot simmering on the stove or in the oven. Braises just scream "comfort food" to me, and almost every culture has braised dishes in their cuisine. There's great international represe...
Other editions (2)
Books by Molly Stevens
On shelves
Share this Book
Need help?