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Baking - James Peterson
by: (author)
4.00 15
Format: hardcover
ISBN: 9781580089913 (1580089917)
ASIN: 1580089917
Publisher: Ten Speed Press
Pages no: 400
Edition language: English
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4.0 Baking: 350 Recipes, 1,500 Photographs, 1 Baking Education
Peterson provides a solid foundation for the aspiring pastry chef or anyone interested in a honing a broad repertoire of dessert techniques, from croissant dough and puff pastry to cookies and cakes. Oh, and the Alsatian Apple Tart is amazing! I made it twice in one week.
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