Genetically Engineered Food: A Self-Defense Guide for Consumers
Stormy debates about genetically engineered (GE) food have raged throughout the world in recent years, and the issue is now more potent than ever. Seventy to eighty percent of processed foods now sold in supermarkets contain genetically engineered ingredients, and the trend is growing at a...
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Stormy debates about genetically engineered (GE) food have raged throughout the world in recent years, and the issue is now more potent than ever. Seventy to eighty percent of processed foods now sold in supermarkets contain genetically engineered ingredients, and the trend is growing at a startling rate. This second, completely revised edition of Genetically Engineered Fo
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Format: Paperback
ISBN:
9781569244692 (1569244693)
Publisher: Da Capo Press
Pages no: 240
Edition language: English
After reading this book, I have never been able to look at food the same way again. There are so many things that the scientific world has done in the name of bettering our life and environment, but when it's all said and done, it's all about the money. It's sad when scientists say things aren't saf...