New Feast: Modern Middle Eastern Vegetarian
by:
Greg Malouf (author)
Lucy Malouf (author)
Delve into beautiful, delicious vegetarian food from the masters of Middle Eastern cuisine. The Middle East—from North Africa and Moorish Spain, through Turkey, Lebanon, Syria, and Jordan to the Arabian Peninsula—has long had a vibrant tradition of home-style vegetarian cuisine—from their...
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Delve into beautiful, delicious vegetarian food from the masters of Middle Eastern cuisine. The Middle East—from North Africa and Moorish Spain, through Turkey, Lebanon, Syria, and Jordan to the Arabian Peninsula—has long had a vibrant tradition of home-style vegetarian cuisine—from their abundant fresh salads, dips, and breads to a diverse collection of delicious and hear
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Format: Hardcover
ISBN:
9781742708423 (1742708420)
Publisher: Hardie Grant Books
Pages no: 272
Edition language: English