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Nutrition - Karen Eich Drummond, Lisa M. Brefere, National Restaurant Association
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Nutrition
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ISBN: 9780470041376 (0470041374)
Edition language: English
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Books by Karen Eich Drummond
The Dictionary of Nutrition and Dietetics - Karen Eich Drummond, Colin Ed. Drummond
Human Resource Management for the Hospit... Human Resource Management for the Hospitality Industry - Karen Eich Drummond
Nutrition for Foodservice and Culinary Professionals, Study Guide - Karen Eich Drummond, Lisa M. Brefere
The Math Chef: Over 60 Math Activities and Recipes for Kids - Joan D'Amico, Karen Eich Drummond
Nutrition For The Foodservice Profession... Nutrition For The Foodservice Professional - Karen Eich Drummond
Nutrition For The Food Service Professio... Nutrition For The Food Service Professional 3e Instructors Manual - Karen Eich Drummond
Improving Employee Performance in the Fo... Improving Employee Performance in the Foodservice Industry: A Guide to Employee Discipline - Karen Eich Drummond
Cafeteria cashiering and menu pricing (F... Cafeteria cashiering and menu pricing (Financial management series / American Society for Healthcare Food service Administrators) - Karen Eich Drummond
Developing and Conducting Training for F... Developing and Conducting Training for Foodservice Employees: A Guide for Trainers - Karen Eich Drummond
The Healthy Body Cookbook: Over 50 Fun Activities and Delicious Recipes for Kids - Joan D'Amico, Karen Eich Drummond
Books by National Restaurant Association
The Right Mix and Nraef Workbook Package... The Right Mix and Nraef Workbook Package: Managing for Profit in Bar and Beverage Service - National Restaurant Association, National Restaurant Association
Servsafe Train-The-Trainer Participant G... Servsafe Train-The-Trainer Participant Guide (Spanish) - National Restaurant Association
Foundtns Restrnt Manag Tst Bank W/Examvw... Foundtns Restrnt Manag Tst Bank W/Examvw Pk - Associa National Restaurant Association, National Restaurant Association
NRAEF ManageFirst: Menu Marketing and Management w/ On-line Testing Access Code Card (Nraef Managefirst) - National Restaurant Association, National Restaurant Assoc Educational Fo
The Right Mix, Student Workbook: Managin... The Right Mix, Student Workbook: Managing for Profit in Bar and Beverage Service - National Restaurant Association
Manage First Nutrition With On Line Testing Access Code Card And Test Prep - National Restaurant Association
NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program) - National Restaurant Association
Customer Service with Online Testing Voucher - National Restaurant Association
Serv Safe Essentials: With Exam And Cia ... Serv Safe Essentials: With Exam And Cia - National Restaurant Association, Julia Hill, Linda Blocker, James Peterson
The Uniform System of Accounts for Restaurants (8th Edition) - National Restaurant Association
Books by Lisa M. Brefere
Nutrition for Foodservice and Culinary Professionals - Karen Eich Drummond, Lisa M. Brefere
Nutrition for Foodservice and Culinary Professionals, Study Guide - Karen Eich Drummond, Lisa M. Brefere
Nutrition for Foodservice and Culinary Professionals, Student Workbook - Karen Eich Drummond, Lisa Armando Brefere, Lisa M. Brefere
Nutrition - Karen Eich Drummond, Lisa M.... Nutrition - Karen Eich Drummond, Lisa M. Brefere, National Restaurant Association
Nutrition For Foodservice And Culinary Professionals, Textbook And Nraef Workbook - Karen Eich Drummond, Lisa M. Brefere
Nutrition for Foodservice and Culinary P... Nutrition for Foodservice and Culinary Professionals, Desire to Learn, 7th Edition - Karen Eich Drummond, Lisa M. Brefere
So You Want to Be a Chef: Your Guide to Culinary Careers - Lisa M. Brefere, Karen Eich Drummond, Brad Barnes
So You Want To Be A Chef: And The Restur... So You Want To Be A Chef: And The Resturant From Concept To Operation, 4r.Ed - Lisa M. Brefere, John R. Walker
Wcsyour Guide to Hospitality and Culinar... Wcsyour Guide to Hospitality and Culinary Careers Restaurant School at Walnut Hill - Lisa M. Brefere
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