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Professional Garde Manger, Study Guide: A Comprehensive Guide to Cold Food Preparation - Wayne Gisslen, Lou Sackett, Jaclyn Pestka
Professional Garde Manger, Study Guide: A Comprehensive Guide to Cold Food Preparation
by: (author) (author) (author)
Format: paperback
ISBN: 9780470284735 (0470284730)
Publisher: Wiley
Pages no: 168
Edition language: English
Bookstores:
Books by Wayne Gisslen
Books by Lou Sackett
Books by Jaclyn Pestka
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