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Stocks, Sauces and Garnishes (Escoffier kitchen handbooks) - H.L. Cracknell, R.J. Kaufmann
Stocks, Sauces and Garnishes (Escoffier kitchen handbooks)
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Format: hardcover
ISBN: 9780434239023 (043423902X)
Publisher: Hamlyn, 112 pages, Hardcover" />
Pages no: 112
Edition language: English
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Books by H.L. Cracknell
Books by R.J. Kaufmann
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