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Annual Reports on NMR Spectroscopy: Special Edition Food Science - Graham A. Webb, Peter S. Belton, M.J. McCarthy
Annual Reports on NMR Spectroscopy: Special Edition Food Science
by: (author) (author) (author)
Format: hardcover
ISBN: 9780125053310 (0125053312)
Publisher: Academic Press
Pages no: 365
Edition language: English
Bookstores:
Other editions (2)
Annual Reports on NMR Spectroscopy: Special Edition Food Science - Graham A. Webb, P S Belton, M J McCarthy
Annual Reports on NMR Spectroscopy: Special Edition Food Science - Graham A. Webb, P S Belton, M J McCarthy
Books by Graham A. Webb
Annual Reports on NMR Spectroscopy, Volu... Annual Reports on NMR Spectroscopy, Volume 21 - Graham A. Webb
Annual Reports on NMR Spectroscopy, Volume 64 - Graham A. Webb
Magnetic Resonance in Food Science: An Exciting Future - Royal Society of Chemistry, P S Belton, Graham A. Webb, Royal Society of Chemistry
Annual Reports on NMR Spectroscopy, Volume 9 - Graham A. Webb
Annual Reports on Nuclear Magnetic Resonance Spectroscopy, Volume 2 - Graham A. Webb
Cumulative Subject and Author Indexes fo... Cumulative Subject and Author Indexes for Volumes 1-38. Annual Reports on NMR Spectroscopy, Volume 39. - Graham A. Webb
Annual Reports on NMR Spectroscopy, Volume 18 - Graham A. Webb
Advances in Magnetic Resonance in Food Science - Peter S. Belton, B.P. Hills, Graham A. Webb
Annual Reports on NMR Spectroscopy, Volume 76 - Graham A. Webb
Annual Reports on NMR Spectroscopy, Volume 14 - Graham A. Webb
Books by Peter S. Belton
Advances in Magnetic Resonance in Food Science - Peter S. Belton, B.P. Hills, Graham A. Webb
Pseudocereals and Less Common Cereals: G... Pseudocereals and Less Common Cereals: Grain Properties and Utilization Potential - Peter S. Belton, John R.N. Taylor
Chromatography and Capillary Electrophoresis in Food Analysis - H. Sørensen, Susanne Sorensen, Charlotte Bjergegaard, Soren Michaelsen, Royal Society of Chemistry, Peter S. Belton
Annual Reports on NMR Spectroscopy: Special Edition Food Science - Graham A. Webb, Peter S. Belton, M.J. McCarthy
Food, Science and Society: Exploring the Gap Between Expert Advice and Individual Behaviour - Peter S. Belton, Teresa Belton, T. Belton, T. Beta, D. Burke, L. Frewer, A. Murcott, G.M. Seddon, Jacquie Reilly
Mass Spectrometry and Nutrition Research - Laurent-Bernard Fay, Claudia Corradini, Arnis Kuksis, Dwight Matthews, Martin Kussmann, Nicole Packer, Gregory Dolnikowski, Jean-Luc Wolfender, Matej Oresic, Bruce German, Peter S. Belton, Gerry Downey
Magnetic Resonance in Food Science: Challenges in a Changing World - Royal Society of Chemistry, Graham A. Webb, Peter S. Belton, Maria Gudjonsdottir, Royal Society of Chemistry, Maria Gu�jonsdottir, Maria Gu���������jonsdottir, Maria Gu���jonsdottir
Magnetic Resonance in Food Science: A View to the Future - Royal Society of Chemistry, Peter S. Belton, Royal Society of Chemistry, I. Delgadillo
Books by M.J. McCarthy
Harnessing Fibres For Concrete Construction: Proceedings Of The International Conference, Dundee, July 2008 - Moray D. Newlands, M.D. Newlands, M.J. McCarthy, Kevin Paine
Annual Reports on NMR Spectroscopy: Special Edition Food Science - Graham A. Webb, Peter S. Belton, M.J. McCarthy
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