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Food in History - Reay Tannahill
Food in History
by: (author)
Format: hardcover
ISBN: 9780812814378 (0812814371)
Publisher: Stein and Day
Pages no: 448
Edition language: English
Category:
Non Fiction, History, Food And Drink, Food, Cookbooks, Cooking, Foodie, Food Writing, Food History, Microhistory
Bookstores:
Community Reviews
Elentarri's Book Blog
Elentarri's Book Blog rated it
4.0 Food in History
text Food in History
4.5 stars. Does what it says on the cover. The book discusses the history of food in an interesting and easy to read manner. illustrations included.
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Other editions (7)
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Books by Reay Tannahill
Food in History - Reay Tannahill
Sex in History - Reay Tannahill
Fatal Majesty: A Novel of Mary, Queen of Scots - Reay Tannahill
A Dark and Distant Shore - Reay Tannahill
The Seventh Son: A Unique Portrait of Richard III - Reay Tannahill
The Seventh Son: Poster - Reay Tannahill The Seventh Son: Poster - Reay Tannahill
Flesh and Blood: A History of the Cannibal Complex - Reay Tannahill
Passing Glory - Reay Tannahill
Regency England: The Great Age of the Co... Regency England: The Great Age of the Colour Print - Reay Tannahill
The Seventh Son: A Unique Portrait of Richard III by Tannahill, Reay (2013) Paperback - Reay Tannahill
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