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Food in History - Reay Tannahill
Food in History
by: (author)
Format: hardcover
ISBN: 9780517571866 (0517571862)
Publisher: Crown Pub
Pages no: 424
Edition language: English
Category:
Non Fiction, History, Food And Drink, Food, Cookbooks, Cooking, Foodie, Food Writing, Food History, Microhistory
Bookstores:
Community Reviews
Elentarri's Book Blog
Elentarri's Book Blog rated it
4.0 Food in History
text Food in History
4.5 stars. Does what it says on the cover. The book discusses the history of food in an interesting and easy to read manner. illustrations included.
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Other editions (7)
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
Food in History - Reay Tannahill
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On shelves
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