Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week
Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from America's bestselling vegan cookbook author.How does Isa Chandra Moskowitz make flavorful and satisfying vegan meals from scratch every day, often in 30 minutes or less? It's easy! In ISA DOES IT, the...
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Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from America's bestselling vegan cookbook author.How does Isa Chandra Moskowitz make flavorful and satisfying vegan meals from scratch every day, often in 30 minutes or less? It's easy! In ISA DOES IT, the beloved cookbook author shares 150 new recipes to make weeknight cooking a snap. Mouthwatering recipes like Sweet Potato Red Curry with Rice and Purple Kale, Bistro Beet Burgers, and Summer Seitan Saute with Cilantro and Lime illustrate how simple and satisfying meat-free food can be.The recipes are supermarket friendly and respect how busy most readers are. From skilled vegan chefs, to those new to the vegan pantry, or just cooks looking for some fresh ideas, Isa's unfussy recipes and quirky commentary will make everyone's time in the kitchen fun and productive.
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Format: hardcover
ISBN:
9780316221900 (0316221902)
ASIN: 316221902
Publish date: October 22nd 2013
Publisher: Little, Brown and Company
Pages no: 320
Edition language: English
After a few discouraging Amazon orders and an uninspiring visit to my local bookshop, I decided to see what our public library had in the way of veggie and vegan cooking. I checked this book out, along with a few others, as a way to research which ones I actually wanted to purchase. Having paged thr...
Perfect place to start cooking your own delicious healthy food!! Also just a beautiful book to hold, read and own!!
I have all of her cookbooks and couldn't wait to get my greedy hands on this one. Vegan brunch is my favorite, well it was till this one. She rocks the vegan world of cooking, again. Her recipes are clear, easy to make and use regular ingredients found in most grocery stores. My husband, a confirmed...