logo
Wrong email address or username
Wrong email address or username
Incorrect verification code
Baking and Pastry: Mastering the Art and Craft - Culinary Institute of America
Baking and Pastry: Mastering the Art and Craft
by: (author)
Format: hardcover
ISBN: 9780470055915 (047005591X)
Publisher: Wiley
Pages no: 944
Edition language: English
Category:
Non Fiction, Reference, Food And Drink, Food, Cookbooks, Cooking, Culinary
Bookstores:
Community Reviews
Syahira's Literary Obsession
Syahira's Literary Obsession rated it
4.0
text
Baking and Pastry is one of the book that I read along side Professional Baking. Like Professional Baking, I read this for my culinary classes and it does help me understand some of the content that was included into my lectures. Similar to the other book, the textbook is appropriate for those who s...
See review
see community reviews
Other editions (13)
Baking and Pastry: Mastering the Art and Craft - Culinary Institute of America
Baking and Pastry: Mastering the Art and Craft - Culinary Institute of America
Baking and Pastry, Student Workbook: Mastering the Art and Craft - Culinary Institute of America
Baking and Pastry 2nd Edition with Technique 3rd Edition Pe Remarkable Serv 2nd Edition Supervision 5th Edition F/CIA Exp Wine 3rd Edition Mgmt by Menu 4th Edition Fblc 9th Edition and Catering Set - Culinary Institute of America
Baking and Pastry: Mastering the Art and Craft [with Art of the Chocolatier and Pastry Chef's Companion] - The Culinary Institute of America (CIA)
Baking and Pastry: Mastering the Art and Craft with Art of the Chocolatier Pastry Chef's Companion and Tasting Success Set - Culinary Institute of America
Baking & Pastry: Mastering the Art and Craft [With Study Guide] - Culinary Institute of America
Baking and Pastry - Steven Kolpan
Baking & Pastry: Mastering the Art and Craft - Culinary Institute of America
Baking and Pastry: Mastering the Art and Craft: Instructor's Manual - Culinary Instit
Baking and Pastry - Wucius Wong
Baking & Pastry, Principles Of Form & Design, And How Baking Works Set - Culinary Institute of America
Baking and Pastry - Colette Peters
Books by Culinary Institute of America
Cooking at Home with The Culinary Institute of America - Culinary Institute of America, Michael Falconer
Introduction To Culinary Arts - Culinary... Introduction To Culinary Arts - Culinary Institute of America
Instructor's Guide for the Teaching of P... Instructor's Guide for the Teaching of Professional Cooking - Le Roi Folsom, Culinary Institute of America
Remarkable Service: With American Region... Remarkable Service: With American Regional Cuisine: A Coast To Coast Celebration Of The Nation's Culinary Diversity - Art Institutes, Culinary Institute of America
Techniques of Healthy Cooking, 4th Edition, Professional Edition - Culinary Institute of America
Culinary Boot Camp: Five Days of Basic Training atThe Culinary Institute of America - Culinary Institute of America, Martha Rose Shulman
Series 26 Investment Company Principal - Culinary Institute of America
Preserving: Putting Up the Season's Bounty - Culinary Institute of America
From Our Kitchens - Culinary Institute of America
Pasta: Classic and Contemporary Pasta, Risotto,Crespelle, and Polenta Recipes - Gianni Scappin, Culinary Institute of America
On shelves
So Many Books. So Little Time. Syahira's Literary Obsession
see more
Share this Book
Copyright © 2025 BookLikes Press About Terms of Services Privacy Policy Contact Us Blog FAQ Patronaty medialne BookLikes for Authors Partners panel Team Themes Docs API Blogs
Need help?
Important: Our sites use cookies. We use the information stored using cookies and similar technologies for advertising and statistics purposes. Stored data allow us to tailor the websites to individual user's interests. Cookies may be also used by third parties cooperating with BookLikes, like advertisers, research companies and providers of multimedia applications. You can choose how cookies are handled by your device via your browser settings. If you choose not to receive cookies at any time, BookLikes will not function properly and certain services will not be provided. For more information, please go to our Privacy Policy.