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Handbook of Fruits and Fruit Processing - Y.H. Hui
Handbook of Fruits and Fruit Processing
by: (author)
Format: hardcover
ISBN: 9780813819815 (0813819814)
Publisher: Blackwell Publishing Professional
Pages no: 697
Edition language: English
Bookstores:
Other editions (2)
Handbook of Fruits and Fruit Processing - Y.H. Hui
Handbook of Fruits and Fruit Processing - Y.H. Hui, Nirmal K. Sinha
Books by Y.H. Hui
Dairy Science and Technology Handbook - ... Dairy Science and Technology Handbook - Y.H. Hui
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Handbook of Food Products Manufacturing: Health, Meat, Milk, Poultry, Seafood, and Vegetables - Y.H. Hui
Handbook of Fruits and Fruit Processing ... Handbook of Fruits and Fruit Processing - Nirmal K. Sinha, Y.H. Hui, E. Özgül Evranuz
Dairy Science and Technology Handbook: Principles and Properties - Y.H. Hui
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Food Biotechnology: Microorganisms - Y.H... Food Biotechnology: Microorganisms - Y.H. Hui, George G. Khachatourians
Foodborne Disease Handbook, Second Editi... Foodborne Disease Handbook, Second Edition,: Volume 3: Plant Toxicants - Y.H. Hui
Handbook of Plant-Based Fermented Food and Beverage Technology - Y.H. Hui, Ase Slovejg Hansen, Fidel Toldrá
Mastering The New Medical Terminology: P... Mastering The New Medical Terminology: Principles And Practices - Peggy S. Stanfield, Y.H. Hui
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