Mastering The Art Of French Cooking: Volume Two
by:
Julia Child (author)
Simone Beck (author)
Format: hardcover
ISBN:
9780718114039 (0718114035)
Publish date: January 31st 1977
Publisher: Michael Joseph Limited
Pages no: 762
Edition language: English
Category:
Classics,
Non Fiction,
Reference,
Cultural,
Food And Drink,
Food,
Cookbooks,
France,
Cooking,
Foodie,
Culinary,
Cuisine
Series: Mastering the Art of French Cooking (#2)