My daughter made her pumpkin monster today. I love him
Most people have that go-to recipe that they use consistently. This is the one people keep coming to you asking for more. Let me introduce you to the recipe that I use, the one that gets the rave reviews and that people, including my daughter's friends, regularly ask for. From picking out the best pumpkin to preparing it for use in your best holiday pie yet, this little ebook walks you through every step of the way! BYOC! (Bring your own crust).
This book now has it's cover art complete, edits being dealt with as they come in, with release due to this coming week! $2.99 at Amazon first.