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Search tags: Vegetarian
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text 2017-09-24 20:29
Reading progress update: I've read 7%.
Vegetarian Viet Nam - Cameron Stauch

I'm not sure about this right now. This is a spouse of a diplomate living in Vietnam. He is not a native, he's a Canadian chef not even a vegetarian but an observer. I lived near Little Saigon in CA for many years and wanted authentic flavors like I got there. I hope he sticks to traditional flavors as much as possible.

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review 2017-09-07 19:03
Amazing Book on Macrobiotics!
The Complete Macrobiotic Diet - Denny Waxman

I started reading Denny Waxman's book because I am interested in health and natural healing. I started by looking at his website when i was searching for a macrobiotic counselor. Then, I learned about his non-profit macrobiotics school the Strengthening Health Institute. Once I got there, i found the best macrobiotic book ever in the Complete Macrobiotic Diet book. 

 

The book itself was the easiest macrobiotic book that I have read and has so many ways to improve your health through easy to implement tips. He is all about adding instead of subtracting things to your diet and routine... such a great way to think about things!

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url 2017-07-12 14:29
Vegetarianism (Article) and Christianity
Mindful Being - Nataša Pantović Nuit
Mindful Eating with Delicious Raw Vegan Recipes - Nataša Pantović Nuit

Vegetarianism (Article) and Christianity

The Orthodox Christians obey fasts that sometimes last as long as 1/3 of the whole year. Fasting one does not consume meat or meat products. So, tell me again, what was/is the problem with the vegetarianism within all these Christian countries when their Monks and Saints supported vegetarianism as a physically, mentally and spiritually beneficial diet? 

Source: community.omtimes.com/profiles/blogs/christian-saints-and-vegetarianism
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review 2017-04-06 16:00
Review: Totally Vegetarian by Toni Fiore
Totally Vegetarian: Easy, Fast, Comforting Cooking for Every Kind of Vegetarian - Toni Fiore

What a sanctimonious piece of cooking advice. I could really not deal with the author's passive-aggressive "hints" and opinions about everything in a person's home - from the clutter of non-cooking essentials in the kitchen to which pots and pans are acceptable for use. I picked this up from the library because I want to make vegetables and grains more a part of my diet, moving them from side dishes to main events. I did not need a lecture on the morals of animal-based diets or farming. And for someone who insists that her love of cooking made her unsuitable to go to cooking school or become a chef, the author sounds like any other foodie when she harps on only using fresh herbs or a thousand ingredients for her dishes.

 

The author has a cooking show on public broadcasting television, and you can feel the NPR/PBS-smugness coming off in waves during the introduction sections of the book, which included her background, what kitchen tools and supplies are needed, and what to stock your pantry with (hope your budget can take all her "good" suggestions). What the book lacks in pictures or descriptions of techniques, it makes up for with trying to complicate dishes such as tomato bruschetta or mashed potatoes. The fifteen pictures found in the middle of the book were of the aforementioned bruschetta and asparagus spears dressed in lime juice....nothing from the more complex dishes. There is an abundant reliance on tofu, tempeh, and TVP based dishes, none of which interested me. The very small desert section featured either fruit with honey/maple syrup or some kind of tofu pie. She mentions all the different grains in the stocking the pantry section, then uses pasta for almost every dish in the entrée sections. Bulgar and quinoa each gets one recipe.

 

 

I will say the one dessert I liked was a Basmati Rice Pudding (made without dairy or eggs). The recipes I want to try come from the salad and appetizer sections, along with eggplant meatballs (so I can make a vegetarian version of Italian Wedding Soup). Nothing new or original, no pictures, plus condescending tone equals a lackluster effort.

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review 2017-02-13 00:00
The Vegetarian: A Novel
The Vegetarian: A Novel - Han Kang With so many awards and 5-star reviews I felt somehow bad to give it less. While some books that treat the theme of mental illness "force" you to connect with the character or the writing, The Vegetarian did not do that, at least for me.
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